Do you remember when we came home with all this stuff a week ago??
Well the chicken were easy and went right in the freezer (thanks hon) and the pumpkins went on the front step. I've canned, baked and frozen all the tomatoes and we've eaten or shared many of our watermelons and cantaloupes.
The next thing that I decided to tackle was our 7 gallons of carrots.
Dirty carrots straight from the farm.
Carrots ready to be frozen on cookie sheets.
We ran out of carrots last winter and we still have one farm event ticket left so I may use that last one to get more carrots. I was thinking about using it to get some squash, but I'm not sure if we would use it up. We'll see how much energy I can muster, because I still have a few melons left to use and a big 5 gallon bucket of rutabagas left to use.